Sos Tiram Octopus / Octopus Oyster Sauce – 4.5kg

RM18.00GLN

Octopus Oyster Sauce is a popular condiment made from oyster extracts, sugar, and salt, commonly used in Asian cooking. It has a rich, savory flavor with a hint of sweetness, and is often used to enhance the taste of stir-fries, marinades, and dipping sauces. Its deep umami profile adds depth to various dishes, particularly in Chinese and Southeast Asian cuisines.

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Sos Tiram Octopus / Octopus Oyster Sauce – 4.5kg

RM18.00GLN