Ground peanut, also known as the peanut or earthnut, is a legume that grows underground. It is botanically classified as Arachis hypogaea and is native to South America. The peanut plant produces edible seeds, commonly called peanuts, which are encased in shells. These seeds are high in protein, healthy fats, and various vitamins and minerals, making them a popular snack and ingredient in various cuisines. Ground peanuts are also processed into peanut butter, oil, and other products.
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