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RM5.45PKT
Baba’s Rice Flour is a finely milled flour made from high-quality rice, commonly used in cooking and baking. It is a gluten-free alternative to wheat flour and is ideal for making a variety of dishes such as rice cakes, pancakes, bread, and other gluten-free recipes. Known for its smooth texture and light consistency, Baba’s Rice Flour is popular in both savory and sweet cuisines, offering a versatile option for those with dietary restrictions or preferences.
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